As soon as we start talking about Mexico City in the guide below, it’s going to become very clear very quickly that we are deeply in love with it. After three trips over the past several years and a total of almost a month in Mexico City, we finally feel like we’ve scratched the surface…
Generally speaking, we’re blessed with excellent gluten free food options in the major cities on the west coast. Portland, our home base, is THE best gluten free city in the world, and Seattle, San Francisco, Los Angeles, and San Diego are all pretty good. However, over the past several years as costs – both of…
What is the first question people ask when they learn that you have celiac disease? For me, it’s usually “when did you find out? What’s the story there?” The answer is, as it is with most things related to Celiac Disease, “it’s complicated.” This is my Celiac story. I’d love to hear yours. Growing Up:…
The South Island of New Zealand, with the exception of Queenstown and Wanaka, was not the most Celiac-friendly place I’ve ever been, particularly in terms of finding gluten free restaurants. I ended up cooking for myself for 90% of the three week trip, and luckily New Zealand makes gluten free grocery shopping a breeze. However,…
If you have celiac disease and are interested in a trip to New Zealand, but are worried about finding gluten free foods in NZ- don’t be. I have celiac disease and recently spent three weeks road-tripping around the South Island. I found plenty of great gluten free products at NZ grocery stores like New World,…
Wanaka was our favorite city on the South Island (though we didn’t make it to Dunedin, which I’ve heard great things about) because it felt like Boulder with its great outdoor scene mixed with a similarly fantastic gluten free food and drink scene. After the trip, I was talking about which city I would be…