I wasn’t sure how I was going to like Queenstown. I’m admittedly not much of a fan of heights, and haven’t quite talked myself into the things that Queenstown is really famous for – like bungy jumping or skydiving. But after spending 3 days in Queenstown, I realized that there’s a lot to do both…
I, Matt – the resident Celiac here at Wheatless Wanderlust – have been to Amsterdam three different times now, and on my last trip I spent a week in the Dutch capital learning about Dutch history and the unique culture in Amsterdam and exploring the gluten free food scene. Now, I basically travel and eat…
When we travel, one of our favorite things to do is to recreate some of our favorite foods that we had on the trip in our kitchen at home in San Francisco. What better way to learn how to do that with Mexican food than a cooking class in Mexico City? We looked at several…
Mexico City, how I love you. I went to Mexico City in 2018 and it is still my favorite city that I’ve been to in the last two years. In this guide, I’ll help you navigate gluten free Mexico City, which might be the best city in the world for gluten free foodies like you…
The absolute first thing you need to know as you get into planning your trip to Mexico City, which is ostensibly why you’re here, is that Mexico City is huge. Despite having been to Mexico City several times over the past few years, the density of the city continually blows my socks off. Choosing a…
I have never been to a place with as many diverse landscapes packed into a single place as the south island of New Zealand. And I live in California. From the rolling hills of Marlborough’s wine country, to the rocky peaks of Mount Cook and Mt. Aspiring, to the breathtaking beauty of Milford Sound, and…