On our first trip to Portugal, which was when this website as we know it today was born, Lisbon was both our first and last stop in Portugal. This past spring, Matt returned to the Portuguese capital solo and was reminded why it has skyrocketed up many people’s lists of places to visit (we personally…
As you’re going to see when we get into the meat of this guide, the gluten free options in Lisbon are good, not great. In my mind (and after multiple trips to Spain and Italy, the holy grail of gluten free travel in my experience) there are two tiers of gluten free European cities. You…
Prior to this latest trip, I (Matt here!) had been to Amsterdam multiple times, all for 2-3 days at most, which didn’t leave me much time to really dive into the history and cultural aspects that make the city special. Because every city has a “thing” that makes it unique. After a longer stay in…
What’s the first thing you think of when you picture Italian food? If you’re like me, it’s probably going to have something to do with either pizza or pasta. Neither of which are particularly easy to find prepared safely for Celiacs, at least at home (for us) in the United States. However, in Italy, you…
I, Matt – the resident Celiac here at Wheatless Wanderlust – have been to Amsterdam three different times now, and on my last trip I spent a week in the Dutch capital learning about Dutch history and the unique culture in Amsterdam and exploring the gluten free food scene. Now, I basically travel and eat…
Amsterdam was a city that I – Matt here! – had never really figured out until a recent 10 day stay when I finally was able to wrap my head around the unique history and culture that has been cultivated in the Dutch capital over its more than 1,000 years of existence. It’s something I…